Check out these free* CE programs about the science behind EPA and DHA omega-3s. (*may require registration)
Board-certified cardiologist Carl “Chip” Lavie, MD, appeared on the Sound Bites podcast with dietitian and host Melissa Joy Dobbins to talk about the latest science and controversies on omega-3 fatty acids. This episode is certified for one Continuing Education Unit (CEU) for dietitians by the Commission on Dietetic Registration. It is available free of charge and can be found online or wherever you stream your podcasts.